Lead Demi Chef

Agung Zahra Bakery ยท ๐Ÿ“ Samarinda, Kalimantan Timur ยท Diposting 2026-10-10
FULL_TIMEโญ TERVERIFIKASI
Rp 25.000.000 โ€“ Rp 31.000.000 per month
Agung Zahra Bakery is seeking a talented and experienced Lead Demi Chef to join our team in Samarinda, Kalimantan Timur. The ideal candidate will be responsible for overseeing the kitchen operations, ensuring high-quality food production, and maintaining a clean and efficient workspace. This is an exciting opportunity to be part of a growing bakery chain and to make a significant impact on our culinary operations.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee the daily kitchen operations and ensure smooth workflow.,Prepare and cook a variety of bakery products to meet quality standards.,Train and mentor junior chefs and staff.,Maintain food safety and hygiene standards in the kitchen.,Manage inventory and ensure timely procurement of ingredients.,Develop and implement new recipes and menu items.,Ensure compliance with health and safety regulations.,Monitor food costs and suggest cost-saving measures.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 5 years of experience as a Demi Chef or similar role in the food service industry.,Proven track record of managing kitchen operations and ensuring food quality.,Strong leadership and team management skills.,Knowledge of food safety and hygiene practices.,Familiarity with bakery equipment and techniques.,Ability to work in a fast-paced environment and meet tight deadlines.,Excellent communication and interpersonal skills.,Ability to work well under pressure and handle multiple tasks simultaneously.

๐Ÿ› ๏ธ Keahlian

Kitchen managementFood safety and hygieneRecipe developmentTeam leadershipInventory managementCost controlTime managementProblem-solving
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